Simplicity and Tourism in Highlands, NC

The internet paints Highlands as a town known more for its iconic waterfalls than its community.  Driving on the winding roads of Highway 64 to Highlands, I was expecting a shambly town with a couple shops on main street. The ride there was full of leaves on the verge of changing, unexpected turns, and waterfalls I couldn’t fully take in as the driver.

As we approached Highlands, the road straightened. The gorges, waterfalls, and endless forests on either side of the ro

ad evaporated, replaced by a sign welcoming us to the Highlands and a man-made lake surrounded by vacation homes. The blue waters and the lake houses took my breath away. The last thing I was expecting to find in the North Carolina mountains was a vacationing community similar to the small vacioning towns on the shores of the Great Lakes in Michigan and Wisconsin. 

The housing community disappeared, replaced by a quiet mainstreet lined with artisanal shops and small diners with outdoor seating. The streets were lined with parking spots, enough to support a mirage of tourists, yet at 8am on a Saturday, the majority were empty. I easily found a parking spot and parked the car. 

My group explored the sleeping downtown. Each shop was designed to create a cohesive wooden, yet elegant feel. Stores advertised artisanal chocolate and pottery in intricate cursive on their windows. A layer of fog settled over the town, highlighting the ornate churches founded in the 1800s and the way the ivy sprung up on the brick buildings, such as the Old Edward’s Inn. This was the type of town one found in Hallmark movies, as unbelievable as it was cosy.

As the day unfolded, the little town came to life. Around 10am, some of the parking spots began to fill with vintage cars. Remembering how my dad used to take me to car shows growing up, I walked up to the men standing near the cars and asked, “Is there a car show here today?”

“No.” The man looked over at the row of polished cars from the 20th century. “We just come here every Saturday to show off our cars and socialize. It’s called Butts on the Benches.”

Butts on the Benches is an event started by a community of older men who retired to the Highlands back in 2012. The originator, Allan, died in 2016 and the bench in front of the cars was donated in his honor, a plaque signifying his creation of the group.

Butts on the Benches served as a time of community, laughter, and relaxation for these men. They talked of their passion for cars and their community. Yet, despite their love for the Highlands, not a single one was a native. They all came from Atlanta, Miami, Orlando, or another Southern city after retirement. Most weren’t even from North Carolina.

Later in the day, we found ourselves at the Highlands Antique Shop. Two buildings full of antiques that Stephanie loved exploring. The shop contained China plates with a history older than mine and tattered, well-read books and all proceeds support local charities.

Yet, it wasn’t the objects that intrigued me, but the history of Highlands. Highlands was a bustling yet tranquil center of commerce, a town designed for both tourists and retirees looking for a mindful, nature-centered lifestyle.

I talked to the lady who worked at the shop, Ann, on why she decided to move to the Highlands. She told me she had been climbing the corporate ladder in Atlanta, along with her husband. One day, they got tired of the fast pace life of Atlanta, decided to retire, and settled into the Highlands, where she volunteered to run the antique shop. While she mentioned that tourism had increased in the last ten years, this year having the highest traffic of year-round visitors, she loved Highlands because it might not have been where she lived the longest, but it felt like home. The relaxed, easy way of life had brought Ann peace. 

At the end of our conversation, she warned me against living in Atlanta or getting caught up in status, money, or prestige. “Living in Highlands has taught me what’s important in life and I’m glad more young people like yourself are touring the town. I hope you walk away knowing what’s important–simple living, community, and giving back.” 

While Highlands might not be a sprawling metropolis or even a classic Southern small town, it serves as an important reminder in a world obsessed with speed and technology.

 Amongst daily life, it’s important to remember what matters most–community and simplicity. Highlands serves not only as a place of retirement for people from all over the United States, but a reminder that home isn’t where you’ve lived the longest. Home is where you’ve found happiness and gained a greater appreciation for the small charms of life. 

Highlands has redefined home and what’s important for people from all over the nation. The town’s citizens hope everyone who steps into the Highlands are impacted by this lesson, even people like our travel team who stop by just for a day. 

Written by: Angela Myers

The Leaf Festival

Contrary to its misleading name, the Leaf Festival in Cashiers, North Carolina is in no way related to leaves. Regardless, this festival was an amazing experience that I enjoyed so much more that I thought I would. This event turned out to be an extravagant artisanal fair, that featured local artists, as well as people from all over the country.

When we first walked in, we were worried because the event looked smaller than what we had imagined and planned for. It was a lively setting with a lot of conversation and live music. The vendors were very excited to share not only their products, but also their stories and how they got there. Once we moved from the main area, we discovered a path that was filled with more vendors. This path seemed to go on forever, and the amount of people we met, as well as the experiences we gained were priceless.

I met this amazing older lady selling beaded jewelry. I got to talk to her, and I found out that she started doing this when she retired around three or so years ago. She also had some glass beads in her collection that she made herself. This blew my mind, because as she explained how she did it, and walked me through it, all I could think was “this is so hard.” In order to make the glass beads, she had to heat up the glass, blow it out herself, and manipulate it to take the form she wanted it to take. But she loves what she does. Her booth was next to her husband’s tree booth. They live on a Christmas tree farm, so it’s getting to be that time of the year where she takes a break from the jewelry and helps around the farm. This entire exchange made my day, and she was so excited. I even learned about her children and grandchildren and how long they have lived right there up the road in Glenville, NC.

As we continued walking down the rustic and natural path, we kept meeting more amazing artists. We met an artist that makes portraits both by hand and with a computer software that allows you to make bigger scale portraits. We stopped and spoke to this family that helped their sister in her art, as she carves designs into egg shells. Yes, egg shells. She uses a dental like drill that allows her a certain amount of precision, where she can make beautiful designs out of these eggs. We spoke with her sister, who walked us through the process and it was mind-blowing. It is also worth mentioning that she started this business when she was just sixteen years old, which we found mindblowing. It was also very wholesome, how her entire family is so invested and helping out in it all, it says so much about them.

Once we kept on moving, talking to more people, we finally made it to the end of the path were we found a wide-open green field of grass. Parents were playing with their children, and people even brought out their animals with them. You could tell, this was a very people oriented and family oriented event. We also found this amazing brick oven pizza company, that had an oven in a cart. Their pizza was very tasty, and it was very pleasing to eat while enjoying the beautiful day.   

It was a beautiful event, that took place on an even more beautiful day. I would love to go back in the future and see how many of the same vendors are still around, see the difference, as for some of them this was their first or second show. There were so many layers to this event, and I am glad we got to experience it.

Written by: Myrta Santana-Santini 

Motor Co. Grill

We arrived at Franklin right around dinnertime, settled into our hostel for the next two nights and immediately asked, where are we going to eat? I had done some research on places to eat in the area, but we decided to ask our host, and see what was popular around town. Our host provided us with a map of the town, that contained every place that mattered. He asked us what we wanted to eat, and me being me, I said I wanted burgers. He said that the best place to have burgers in town was this place called, Motor Company Grill. The menu online said that they had over 30 different types of burgers. I was sold. 

As we entered the place, we quickly noticed they had a 50’s style diner vibe happening. The place had black and white checkered floors paired with red walls, that had portraits and pictures of famous celebrities in black and white. The atmosphere was welcoming and it felt like a good place for friends and family, or even a first date.

We were greeted at the door, and taken to a booth, where we saw the glorious menu. They had options for everybody, you could replace the meat patty for a turkey or veggie patty if needed, which cannot be said for every burger joint. The staff was very attentive, and when we asked for what they would recommend they quickly told us their own, as well as other popular options.

I started browsing through the menu, considering what I wanted to have, and mind you, I was very hungry. That is when I landed on the “The King.” This burger had two fresh seasoned beef patties, paired with cheddar, swiss, bacon, grilled Onions and mushrooms. Normally, in these places the patties are not too big so I felt confident in ordering the two patties, but this burger lived up to its name. This was indeed the king of burgers. It was huge, the patties were cooked to perfection and you could taste everything on it.

Once we finished eating, we were all fully satisfied. But we were not done. Our hostel had this arrangement with several businesses around Franklin, that if you wore a rubber band you could get certain deals at the establishments. And at Motor Co.,we got free sundaes. These sundaes were classic vanilla ice cream with fudge, and they were delicious.

It was hands down the best meal we had all weekend. The environment was so nice and welcoming, the food was amazing and the service as well. Anybody who visits Franklin, North Carolina needs to visit this place and live, as well as eat, this experience for themselves.

Written by: Myrta Santana-Santini

Calders Coffee Cafe: Artisanal Coffee with Highlands Flare

When you first walk into Calders, you’re greeted by a long line of people waiting in a narrow front room. The front room of the shop is full of taxidermy on the walls, sleek wooden floors and furniture, and the same Hallmark town aesthetic of Highlands’ main street. However, the charms of Calders goes beyond its aesthetic.

While the shop offers experimental coffee, such as the Ginger Latte I enjoyed, it embodies much more than a normal coffee shop. The point of any coffee shop is to be a meeting place for those working on their dreams or discussing life’s greatest questions over a cup of joe. However, the mission of Calders is to serve more than just that role; the owners of Calders wanted to embody the spirit of the town in the cafe.

According to their website, calderscoffeecafe.com, Leigh and Clay Hartman founded Calders in 2019. After running coffee shops in Seattle and Charleston, they wanted to settle down in a smaller town and enjoy a simpler life connected to nature. They decided to start a cafe in Highlands because their son said his soul was in Highlands when they visited.

The name Calders actually has its roots in the same Scottish ancestry as the town. It’s Gaelic for “stony rivers” and was chosen because of the renowned Highlands waterfalls. The owners tried to embody the same spirit of the town, with a special emphasis on Calders being a meeting place to grow friendships and a place of calm refuge from the hustling tourist shops on Highlands mainstreet.

Whether you’re just stopping by for a to-go cup or are sitting down at one of their many tables with a muffin and a latte for breakfast, it’s impossible to ignore the friendly and cozy ambience of the shop. As the town grows into a center for mountain tourism, spaces like Calders Cafe remind both locals and visitors alike of the community values of the Highlands.

Many coffee shops today focus on having a bright, Instagrammable aesthetic or mimicking the drink options at Starbucks. With their unique offerings and ambience, Calders doesn’t fall into that trap. Calders Coffee Cafe is what a coffee shop ought to be; it serves the Highlands as a place that builds and reflects the community.

Written by: Angela Myers

Food Review of Greenville, NC

Located at the heart of East Carolina University in Greenville NC, Winslow’s Tavern is a local favorite. Catering to college students, young professionals, and even the wine-tasting crowd this gem did not disappoint. A warm interior, friendly bar staff, and as it so happened at the time of my visit a trivia night, all contributed to a unique atmosphere. Serving up new twists on Southern classics incorporating staples such as pimento cheese, fried green tomatoes, and true NC barbecue, Winslow’s is one of the best examples of modern American cuisine with budget in mind. I started with a serving of Winslow’s famous hot chips and pimento cheese dip, and I was not disappointed. The house made kettle chips paired well with the pimento cheese and struck me as something fitting of the area. It set the stage well for the entrees and made me feel at home in the comfortable tavern setting. Torn between the Walk the Plank, an ECU Pirate appropriate themed sandwich with blackened turkey on a toasted baguette, and the Jailhouse burger with applewood smoked bacon, pepper jack cheese, BBQ sauce and fried onion straws, I opted for the latter. My selection was marked as one of “Winslow’s favorites” therefore was hard to decline. The flavors all worked well together and instantly met my expectations of a southern burger with a touch of heat and naturally something fried. After a day spent driving on Old US 64, Winslow’s was the perfect place to end up. I would highly recommend this to anyone travelling through Greenville that is looking for a true local dining experience that will not cost you an arm and a leg!

Written by: Ross Arrington