Jinmee Spagnoli

My accidental Michelin star dinner.”

My story is about the time when my dad and I accidentally dined at a Michelin star restaurant in Barcelona. What we thought was a normal dinner turned out to be an eighteen course, prefixed menu with foods that ranged from sea urchin to pigeon. While in the moment it was quite the stressful experience, it’s turned into one of my favorite stories to share from my time abroad.

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