Warren Wilson and Sodexo Dining Services have signed the Real Food Challenge Commitment, partnering to become the first college in the Southeast to sign the agreement. The national Real Food Challenge seeks to ensure that by 2020 at least 20 percent of college and university food purchases will be in the category of “real food”: local, sustainable, humane and fair trade. The Warren Wilson agreement is intended to double that percentage. The Local Foods Crew is charged with monitoring the food purchasing.